Great reasons to buy from us:
-
30-Day Money-Back Guarantee
Changed your mind? Ordered the wrong thing? Simply return your item for a prompt exchange or refund. -
Free Shipping Over $70
Enjoy free shipping when you spend over $70 -
Secure Checkout
SSL Protected Checkout & Strongly Secure for Payments -
Fast Handling
Every order is a priority to us. We handle your order quickly to ensure you get your product fast.
by Theosophical Publishing (Editor)
""Vegetarianism In The Religious Life Of All Ages"" is a book published by Theosophical Publishing that explores the role of vegetarianism in various religions throughout history. The book delves into the teachings of different spiritual traditions, including Hinduism, Buddhism, and Christianity, and examines the ways in which vegetarianism has been incorporated into religious practices and beliefs. The authors also discuss the ethical, environmental, and health reasons for adopting a vegetarian diet, and provide practical tips for those interested in transitioning to a plant-based lifestyle. This book is a valuable resource for anyone interested in the intersection of religion and vegetarianism, and offers insights into the spiritual and practical benefits of a meat-free diet.THIS 18 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Theosophist Magazine October 1924-December 1924, by Theosophical Publishing . To purchase the entire book, please order ISBN 0766151778.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
| Shipping | This item ships to |
| Delivery | Estimated between and . Will usually ship within 1 business day. |
Description
by Theosophical Publishing (Editor)
""Vegetarianism In The Religious Life Of All Ages"" is a book published by Theosophical Publishing that explores the role of vegetarianism in various religions throughout history. The book delves into the teachings of different spiritual traditions, including Hinduism, Buddhism, and Christianity, and examines the ways in which vegetarianism has been incorporated into religious practices and beliefs. The authors also discuss the ethical, environmental, and health reasons for adopting a vegetarian diet, and provide practical tips for those interested in transitioning to a plant-based lifestyle. This book is a valuable resource for anyone interested in the intersection of religion and vegetarianism, and offers insights into the spiritual and practical benefits of a meat-free diet.THIS 18 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Theosophist Magazine October 1924-December 1924, by Theosophical Publishing . To purchase the entire book, please order ISBN 0766151778.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
Shipping
| Shipping | This item ships to |
| Delivery | Estimated between and . Will usually ship within 1 business day. |
